Oyster stocks have plunged in the Chesapeake.
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stocks → plunge → Chesapeake
This resident wants to bring them back
John Consoli stands on the edge of his pier, which juts out from the southern tip of Maryland's Kent Island and into the Chesapeake Bay.
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which → want → Bay
He leans over and hoists a mesh the size and shape of a pillowcase out of the water.
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He → lean → water
It's packed with oysters.
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It → pack → oysters
He manages to get it onto the pier.
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He → manage → pier
"These are brand new oysters from this year," he says.
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he → say → ?
"When I got them, they weighed nothing.
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they → get → nothing
The net is chock full, I can hardly pull it up."
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I → pull → it
Once he gets his breath back, Consoli marvels at these molluscs.
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Consoli → get → molluscs
"I think I'm more enthusiastic about something that's like a rock than anybody else could possibly be," he says with a big grin.
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he → think → grin
"I really can't think of many more creatures that do the good that oysters do."
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oysters → think → that
Oysters underpin the Chesapeake's coastal and estuarine ecosystem.
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Oysters → underpin → ecosystem
Each adult filters up to 50 gallons of water a day.
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adult → filter → water
Cleaner water leads to a healthier bay and more sea grass.
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water → lead → bay
"That helps crabs and other organisms," says Consoli.
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Consoli → help → crabs
"Because of all the nooks and crannies," he explains, "a lot of small fish and crabs live and eat amongst them and hide, so it creates a biodiverse environment.
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it → explain → environment
I even found a seahorse, which was incredible.
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which → find → seahorse
I've never seen a seahorse in my life!"
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I → see → life
Robots scanning for oysters
Oyster reefs used to abound in the Chesapeake, but overharvesting decimated their ranks — by over 99% by 2011, according to one estimate.
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overharvesting → scan → estimate
This monumental shift in the bay contributed to poorer water quality and less habitat for other species.
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shift → contribute → species
Oyster farming in the Chesapeake has expanded in recent years, despite environmental and disease challenges, says Ryan Carnegie, a biologist at the Virginia Institute of Marine Science.
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Carnegie → expand → Science
He adds that wild oysters have also made a partial comeback, helped by better management and investments in restoration.
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oysters → add → restoration
But, says Elizabeth North, a fisheries oceanographer at the University of Maryland Center for Environmental Science, "current oyster populations are likely still a fraction of these historic populations."
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populations → say → populations
Consoli's goal, therefore, is to be a caretaker of sorts, stocking the bay with ever more oysters and looking after their wellbeing.
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goal → stock → wellbeing
He floats them just below the surface where he says the nutrients are concentrated to help them grow quickly.
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them → float → surface
And although his oysters aren't intended for eating, a cleaner bay does mean better habitat for those that are harvested commercially.
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that → intend → those
Consoli came to oyster conservation in a roundabout way: He's a professional photographer at the University of Maryland and he was doing a shoot involving the campus's oyster research — namely, efforts to understand and support oyster reefs.
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he → come → reefs
"Seeing great minds coming together to solve problems showed to me that there's a real need here," he says.
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he → see → me
Miao Yu is one of the great minds who inspired Consoli that day.
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who → inspire → Consoli
She's a mechanical engineer at the University of Maryland who has observed that despite the recent, modest gains in oyster abundance, farmers continue to face two daunting tasks — both of which are stymied by the bay's murky waters.
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both → observe → waters
The first is knowing where to plant the babies.
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first → know → babies
A young oyster needs to settle upon a hard substrate.
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oyster → need → substrate
But finding that ideal spot is much easier said than done.
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finding → find → spot
"Sometimes it's dropped into [the] mud," she explains — where the young oyster suffocates and dies.
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oyster → drop → mud
The second task involves figuring out where and when to harvest the adult oysters.
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task → involve → oysters
"It's the biggest challenge," she says.
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she → say → ?
"We cannot see like a couple feet down there."
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We → see → feet
This means that the recovery of oysters, often via dredging, tends to be inefficient, and even damaging: It can harm the seabed or pull up oysters that aren't yet ready for harvest.
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that → mean → harvest
The fishermen, she says, "don't have a whole picture of what's going on.
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what → say → picture
So our goal is to transform that guesswork into precision."
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goal → transform → precision
…and 39 more, not listed.