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Smith, B. (2026, October 14). Nine Toronto food spots these award-winning co-chefs love to eat out at. Toronto Star. https://www.thestar.com/life/food-and-drink/the-chefs-behind-east-end-darling-belle-isle-share-where-to-go-eat-delicious-treats/article_0ef28fdf-44d9-45d8-84ea-a42367c088b4.html
Smith, Briony. “Nine Toronto food spots these award-winning co-chefs love to eat out at.” Toronto Star, 14 Oct. 2026, https://www.thestar.com/life/food-and-drink/the-chefs-behind-east-end-darling-belle-isle-share-where-to-go-eat-delicious-treats/article_0ef28fdf-44d9-45d8-84ea-a42367c088b4.html.
Smith, Briony. “Nine Toronto food spots these award-winning co-chefs love to eat out at.” Toronto Star, October 14, 2026. https://www.thestar.com/life/food-and-drink/the-chefs-behind-east-end-darling-belle-isle-share-where-to-go-eat-delicious-treats/article_0ef28fdf-44d9-45d8-84ea-a42367c088b4.html.
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The co-chefs Keith Siu and Ronan Shaftoe, who run the Cantonese supper spot Belle Isle in Toronto, recently won significant recognition at the 2026 Chinese Restaurant Awards. Just one year after opening, their restaurant pivoted from an eclectic Little India snack bar to a celebrated Cantonese establishment, earning them a top-50 spot and a Signature Dish Award for their claypot rice. Other popular menu items include cheung fun and dan dan mein. Shaftoe emphasizes the importance of their collaborative relationship in creating innovative dishes that contribute to Toronto's diverse food scene.